tag:blogger.com,1999:blog-35795237.post351524534074504604..comments2024-03-21T05:39:47.934+00:00Comments on Spice and Curry: Kul'er Chatni/ Ber Ki ChutneyJaya Mhttp://www.blogger.com/profile/15474786799687276472noreply@blogger.comBlogger10125tag:blogger.com,1999:blog-35795237.post-75680707593823534682013-04-22T19:42:21.676+01:002013-04-22T19:42:21.676+01:00And wish you same Sangeeta..how r you?
Yes in auth...And wish you same Sangeeta..how r you?<br />Yes in authentic kul chatni dried apricot is not added..but then for proper kul chatni we need topa kul or the ripened ones and of course with the strings when dropped..I really don't mind that as the taste is awesome..hugs Jaya Mhttps://www.blogger.com/profile/15474786799687276472noreply@blogger.comtag:blogger.com,1999:blog-35795237.post-33674633507030853092013-04-22T19:34:26.949+01:002013-04-22T19:34:26.949+01:00Shubhi noboborsho to you too Jaya.
I think aprico...Shubhi noboborsho to you too Jaya.<br /><br />I think apricots are not added to the authentic recipe. I have tried it, love the taste but somehow my chatni becomes too gelatinous..so much so it makes strings when dropped..not at all presentable as it looks almost slimy. Taste is awesome as I mentioned.sangeetahttps://www.blogger.com/profile/01091803798460651759noreply@blogger.comtag:blogger.com,1999:blog-35795237.post-31594185157570568072013-04-17T17:17:44.817+01:002013-04-17T17:17:44.817+01:00Sra,
I am not sure of the big ones being hybrid o...Sra, <br />I am not sure of the big ones being hybrid or may be it is..But luckily this time got these two varieties here so this chutney recipe..How r you and wish you also a very happy new year..hugsJaya Mhttps://www.blogger.com/profile/15474786799687276472noreply@blogger.comtag:blogger.com,1999:blog-35795237.post-86150547571249044152013-04-17T17:15:24.489+01:002013-04-17T17:15:24.489+01:00Priya thanks and wish you same..hugsPriya thanks and wish you same..hugsJaya Mhttps://www.blogger.com/profile/15474786799687276472noreply@blogger.comtag:blogger.com,1999:blog-35795237.post-29658104200634647062013-04-17T17:14:58.476+01:002013-04-17T17:14:58.476+01:00Thank you SanoliThank you SanoliJaya Mhttps://www.blogger.com/profile/15474786799687276472noreply@blogger.comtag:blogger.com,1999:blog-35795237.post-73854244460236278972013-04-17T17:14:26.159+01:002013-04-17T17:14:26.159+01:00Thanks Suja..hugsThanks Suja..hugsJaya Mhttps://www.blogger.com/profile/15474786799687276472noreply@blogger.comtag:blogger.com,1999:blog-35795237.post-31413452418943584672013-04-16T19:50:05.688+01:002013-04-16T19:50:05.688+01:00Happy new year, Jaya! I know both kinds of bers, t...Happy new year, Jaya! I know both kinds of bers, the small, wrinkly round varieties and these, which you posted here. They are famous street treats! I always thought the big ones were a hybrid!srahttps://www.blogger.com/profile/03243944393796831559noreply@blogger.comtag:blogger.com,1999:blog-35795237.post-84001952043922620372013-04-16T10:23:22.794+01:002013-04-16T10:23:22.794+01:00Happy Bengali New Year Jaya..This chutney looks se...Happy Bengali New Year Jaya..This chutney looks seriously droolworthy and sounds prefect to enjoy with anything.Priya Sureshhttps://www.blogger.com/profile/16877565823603705723noreply@blogger.comtag:blogger.com,1999:blog-35795237.post-69060279144952730862013-04-16T02:43:36.930+01:002013-04-16T02:43:36.930+01:00Very yummy and distinct chutney.Very yummy and distinct chutney.Sanoli Ghoshhttps://www.blogger.com/profile/06294117434110450015noreply@blogger.comtag:blogger.com,1999:blog-35795237.post-69730951157929158402013-04-15T23:09:22.198+01:002013-04-15T23:09:22.198+01:00Interesting chutney,sweet and flavorful,bookmarked...Interesting chutney,sweet and flavorful,bookmarked.Suja Manojhttps://www.blogger.com/profile/17179721607082554206noreply@blogger.com