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Friday, September 30, 2016
Singapore style Beehun/Bihun/Angel hair rice Vermicelli - Fried rice vermicelli with Tofu and Bok Choy
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When we were kids, we sometimes used to lie down on green grass and watched the clouds floats by. We still do like it, even we are way pas...
Thursday, September 8, 2016
Ash Gourd and potato Stir/fry with freshly grated coconut
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Hi friends, I haven’t updated the blog for the past couple of weeks, after I wrote our Penang travelogue here , so thought of updating it ...
Saturday, August 13, 2016
My Penang Diary - Part-2
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While we were still in awe of street arts of Penang in George Town, here is Penang diary part-1 , we decided next day we would have a spir...
8 comments:
Thursday, August 4, 2016
My Penang Diary- Part 1
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Travel.... The best way to be lost..... And found..... All at the same time... ~Brenna Smith~ Sometimes you need to travel to...
2 comments:
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