Baked Puff Pastry
Sometimes when you are in hurry and need to fix some meals for those lovely friends who suddenly drop by at your home , Greet them with baked pastries or include it as a starters in parties .. quick and easy , its sure a great way to steal hearts ...just play in with the ingredients and you will get more variations , I have given just an idea of it . Bring out your thinking cap and you can be a queen or king of innovations.
People will love them with those fizzy drinks …warm up to a fine rendezvous ..enjoy.
Puff Pastry
Recipe Requirements
Frozen Puff Pastry 1 packet
Some of your favourite pasta sauce
For Filling
Mix all in equal proportions
Peas,Corn, Mushroom (chopped finely)
1 tbs of sour cream
Garlic pepper for seasoning
Bake the puff pastry according to package direction or at 375 deg for 15 mints
Take out and cool .Then scoop in the filling , gently add some pasta sauce over the pastries
Sprinkle shredded cheddar cheese and bake for 5 mints or till the cheese is melted .
Serve and enjoy .
Happy cooking , bon appetite .
Sometimes when you are in hurry and need to fix some meals for those lovely friends who suddenly drop by at your home , Greet them with baked pastries or include it as a starters in parties .. quick and easy , its sure a great way to steal hearts ...just play in with the ingredients and you will get more variations , I have given just an idea of it . Bring out your thinking cap and you can be a queen or king of innovations.
People will love them with those fizzy drinks …warm up to a fine rendezvous ..enjoy.
Puff Pastry
Recipe Requirements
Frozen Puff Pastry 1 packet
Some of your favourite pasta sauce
For Filling
Mix all in equal proportions
Peas,Corn, Mushroom (chopped finely)
1 tbs of sour cream
Garlic pepper for seasoning
Bake the puff pastry according to package direction or at 375 deg for 15 mints
Take out and cool .Then scoop in the filling , gently add some pasta sauce over the pastries
Sprinkle shredded cheddar cheese and bake for 5 mints or till the cheese is melted .
Serve and enjoy .
Happy cooking , bon appetite .
